Pour goat's or cow's milk into 2-gallon canister, pour water into outer chamber, plug in and wait for buzzer. In about 25 minutes you'll have safe, pasteurized milk with total bacteria kill. Vitamins, natural flavor and cream content remain unchanged!
Sanitary-Sealed milk container provides low-pressure, safe heat-up cycle (reaches 155 degrees) plus vacuum cooling. Milk container is submerged in a water bath for controlled, even temperatures. Milk can't burn or scorch. Approved by the American Medical Association (AMA).
Easy to clean-Canister lifts out for easy cleaning. Use to store and serve milk, too. Dishwasher-safe anodized aluminum pail is standard. Stainless steel pail available below.
Automatic-Just plug it in. One-year warranty. 1250W, 14"Hx 10"dia, 9 lb, made in India.