Millions of people in the U. S. suffer from some type of food allergy. These recipes are carefully designed to prevent allergic reactions to food. Eliminate common allergens from your diet including eggs, gluten, milk, soy, sugar and wheat yet still enjoy your favorite foods, from spaghetti to apple pie. Contains a 4-day rotation diet with daily menus, a 30-day menu, tips on keeping a food diary and reading labels, and directions on preserving without sugar. Yoder and Steiner, 71/4"x81/2", 208 pp.