John Person, professional game butcher, has been processing deer for hunters for more than 40 years. He offers the tips and tricks of his trade to take you through every step of the butchering process, from field dressing to final packaging. Great resource to view again and again!
- First disc in 2-disk set
- Extremely thorough - contains graphic butchering imagery
- Covers knife sharpening, field dressing, butcher evisceration, skinning and caping and trophy buck
- 33 minutes.