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Easy Game Cookery Book
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Easy Game Cookery Book

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Recipes for fish, game birds, large game, and more will fill your taste buds with new flavors. Stuffed Porcupine, anyone? Instructions for skinning and dressing game included. 32 pg.
Excerpt from Page 1.

A successful hunt should mean good eating at the table, not hard work in the kitchen. The best ways to cook game are the easiest.
One of the best recipes for venison can be written in one sentence: Roast the haunch on a spit over an open fire with a little salt and pepper and an occasional basting of butter. There are other easy ways you can bake and simmer and sautè wild game without qualifying as a gourmet cook. Cooking game need not be dull, just easy.
That is the key word for the best in wild game cookery: easy. Take it easy cooking game. Simmer the meat slowly over low heat. Bake it in a low-to-moderate oven. Fry it gently. Take it easy on the heat. And with these recipes to guide you, sit back and take it easy while the game slowly cooks to its tender, juicy best.
Copyright permission by Storey Communications.

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