Heavy duty tool designed specifically for cutting meat and bone. Cut to a depth of 5" before frame touches meat.
- Steel frame is a full 1/4" thick and coated with a sanitary epoxy finish.
- Stainless steel 22" blade is over 3/4"W (9 teeth/in) for more accurate, easier cutting.
- Blade held in place with a tension snap-lock.
- Durable plastic handle, 27-1/2"L, 2-1/2 lb
- made in France