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Baker's Edge Lasagna Pan
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Baker's Edge Lasagna Pan

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Say goodbye to sloppy servings and get the chewy-edged lasagna you love. This pan's unique sidewalls keep noodles and layers neatly stacked, ensuring that the last serving will look and taste as picture-perfect as the first.

  • Hard-anodized cast aluminum pan has one continuous chamber, so sauces flow easily throughout and food bakes consistently (more heat is circulated to the middle, where food typically takes longer to cook)
  • Its "alleys" are the exact width (2-5⁄8") of standard lasagna noodles
  • Also use for baking large batches of brownies, bars, cobblers or cornbread
  • Non-stick coating and included spatula make serving and cleanup effortless
  • Hand wash
  • 12-1⁄4" x 11-1⁄4", 4 lb
  • USA made

    Customer Reviews of Baker's Edge Lasagna Pan
    Product Rating: 3.0 out of 5.0(2 reviews)
    Showing comments 1-2 of 2
    - 1/1/2011
    said: Nicole
    "I love this pan! Nothing sticks and it cleans up great!"
    Was this comment helpful? yes no (1 people found this comment helpful, 0 did not)

    - 12/22/2011
    said: Terry
    "Just paid $49.99 for this for a Christmas gift. Just shows that Lehmans marks up just like other stores. Have ordered several others in past as gifts. Like the pan, don't like the idea of paying $15.00 more than I should have. Last time I order from Lehman's. Sorry."
    Was this comment helpful? yes no (1 people found this comment helpful, 4 did not)

    Showing comments 1-2 of 2