This deliciously unique specialty is made by putting pure maple syrup into charred white oak bourbon barrels and aging it for several months. The flavor of bourbon comes through the oak, giving the syrup a distinct, irresistible flavor.
Made by a family maple farm in Ohio, these unique treats are packed with pure maple flavor. In fact, all the maple syrup is made by hand in small batches for a rich, quality taste. Ingredients: Pure Grade A Dark Robust Maple Syrup aged in a single use bourbon barrel. Refrigerate after opening.