Log in to add to your wishlist!
Enjoy baking with pure baking soda. You can rest assured that you're getting premium quality since it's extracted without chemicals, just by a simple water process instead. It's a great top leavening agent, and when combined with acidic ingredients such as buttermilk or molasses, it releases carbon dioxide that causes the batter or dough to rise.
Get the Essentials for Baking Gluten Free!
We gathered up pantry staples for folks who need to eat gluten free but still enjoy homemade baking. Make your favorites without worries of gluten. Premium quality for mouthwatering results.
Ingredients: Sodium bicarbonate.