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Grill or bake up a mouthwatering meal and then serve it right in the same dish. Thanks to the cast iron platter (griddle), your food stays deliciously warm through mealtime, while the wooden tray makes serving safe and easy.
Cast iron is known for maintaining heat, which makes it the perfect solution to keeping your food warm through the entire meal. Just cook on the platter (griddle), then place into the tray to serve. The tray protects your hands and your table from the heat.
Helpful Hint: Just like with any Lodge® cookware, the pre-seasoned finish gets better and better with use.
