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Shake and Create Homemade Mayonnaise
Here's a stress-free, foolproof way to make homemade mayonnaise that's flavorful and fresh. No need to use a food processor, just add egg yolk, mustard and oil (you supply) to this specially-designed jar and shake.
How Does It Work? It's Simple – Just Shake…
Add an egg yolk, a tablespoon of mustard, some oil, and the "Mayo turbo" (oval piece) inside the jar. Shake for a few seconds, and then add more oil. Repeat the steps until you have the desired amount.