Rolling Pin Rings

(2)

READ / WRITE REVIEW

Rolling Pin Rings

SKU: 30415

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(2)

READ / WRITE REVIEW

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Takes the guesswork out of rolling dough! Roll dough evenly with Rolling Pin Rubber Rings. Roll dough to perfect thickness for cookies, pie crusts, puff pastry, and biscuits.

When a recipe says "roll dough to 1/4" thickness...," how do you know when it's correct and how can you be sure it's completely uniform? Now it's "easy as pie".

Just select the correct pair of rings, slip them on the rolling pin barrel, and start rolling
You'll get the correct thickness for cookies, pie crusts, puff pastry, and biscuits
Included are four sets of color-coded rings for 1/16", 1/8", 1/4", 3/8"
Easy directions included
USA made

Details
Tech Specs

To Roll Exact Dough Thickness

Select rings for the dough thickness you want.
Slide rings on each end of the barrel, straighten.
Place dough on a flat surface.
Roll pin back and forth until dough is flat.
For uniform thickness, keep rings off dough

To slide rings on easily, dab vegetable oil sparingly on ends of rolling pin.

1/16" blue ring - thin pie dough
1/8" yellow ring - cookies, etc.
1/4" green ring - puff pastry, etc.
3/8" white ring - biscuits, etc.

Video 1

Reviews

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Apr 11, 2014 Review star icon

This product is a real head-scratcher. The inside diameters of the four size rings are all different, which makes no sense. Even using a lubricant, I was unable to get two of the sizes on my rolling pin. Waste of money.

Sep 28, 2013 Review star icon

I bought these last summer at Lehman's and have used them a dozen times since. They're great for getting a uniform thickness. A bit tricky the first few times you use them because they fit your pin quite snugly. I just put a dab of shortening on the inside of the ring and that helps it stretch and slide over each end of the rolling pin. I'm happy with them.