This Baguette Miter is designed by a restaurateur and woodworker in North Carolina, crafted in Thailand.
Use and Care:
Wash in warm, soapy water and thoroughly rinse with clean water. Do not soak. To dry, prop up off of counter to allow all surfaces to air dry evenly. Wood products should never be washed in the dishwasher.
After drying, rejuvenate and protect the wood by rubbing it down with Butcher Block Oil (sold separately). Apply the oil liberally and allow it to soak in thoroughly before use. Regular application of Butcher Block Oil will prevent cracking and preserve the rich natural colors of the wood.