Stacy Lyn's Harvest Cookbook
SKU: 100021829
Discover over 100 fresh, sustainable recipes and homesteading tips by Stacy Lyn Harris.
Description
Description
The Cookbook for Sustainable Living
Cook fresh food every day of the year! Homesteading expert Stacy Lyn Harris will show you how to cook with fresh ingredients while teaching you valuable sustainable living skills, like composting for your garden, foraging wild fruits, herbs and greens, preserving your own food, even how to keep bees and chickens.

Product Highlights
- Find over 100 recipes, plus 15 articles and "how to's" along with family stories
- Make mouthwatering recipes like Fried Green Tomatoes, Cinnamon Pear Buns, Braised Short Ribs, Black-Eyed Pea Gumbo, Duck Meatballs and the Best Ever Clam Bake
- Hardcover
- 283 pp.
- 10-1/4" x 7-3/4"
- By Stacy Lyn Harris
Details
CONTENTS
1. The Garden
Heirloom Gardening: Grow and Cook Amazing Vegetables
Vertical and Container Gardening: Grow and Cook in Small Spaces
Herbs: Grow and Cook with The Original Medicine
Preserving Summer: Can, Freeze, and Dry Your Harvest
2. Beyond the Garden
Foraging Wild Fruits, Herbs, and Greens
Beekeeping and Honey: Live the Sweet Life
Poultry and Eggs: Chicken, Turkey, Pheasant, and Eggs
3. From the Pasture
Beef, That's What's for Dinner
Pork, The Other White Meat
Lamb
4. Woods and Water
Venison, The Other Red Meat
The Lost Art of Sausage Making
Substitutions: The Right Cut
Pheasant, Duck, and Quail: Birds of a Feather...
Small Game: Big Flavor
Seafood and Fish, Need I Say More