Rectangular non-stick aluminized steel loaf pan with corrugated surface for even baking, handcrafted in the USA, featured in Kitchen & Food, Cookware, Baking Supplies, and Bread Making Supplies collections.
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Bread Loaf Pan - Non-Stick Aluminized Steel (USA Made)

SKU: 1155615

$21.99
$21.99 $0.00 USD

Durable USA-made nonstick loaf pan with corrugated surface for even baking.

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Description

USA Nonstick Loaf Pan: Bake Bread Evenly!

Give your homemade bread a boost with a nonstick pan that's made to bake evenly. Recycled steel loaf pan features a unique corrugated surface that helps air circulate as bread bakes. This gives you a delicious loaf that easily comes out of the pan!

Note: Our standard pan features the corrugated design on all sides and bottom. Our seamless pan has the corrugated design on just the bottom.

Product Highlights
  • Choose between the standard pan or seamless pan (corrugated bottom only)
  • Perfect for baking a variety of breads, pound cake, even meatloaf
  • Commercial-grade and heavy-gauge 1 lb loaf pan
  • Corrugated surface helps prevent uneven baking and sticking to the pan
  • Coated with Americoat, a nonstick silicone coating made without PTFE, PFOA and BPA, allowing you to easily release food from the pan
  • Made of thick aluminized steel for excellent heat transfer
  • Oven safe up to 450°
  • Dimensions: 8-1/2" x 4-1/2" x 2-3/4"
  • Hand wash only
  • USA made from globally sourced materials

Details

Made in Pennsylvania for over sixty years, this commercial-grade bakeware meets the highest standards for performance and durability. Each pan features a nonstick silicone coating (Americoat) to ensure effortless release and easy cleanup. And you can rest assured, it's PTFE-, PFOA- and BPA-free!

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