Slim, durable bread steel with even heat distribution for baking, weighing 5.6 lb, ideal for Kitchen & Food, Cookware, Baking Supplies, Best Sellers, and Bread Making Supplies collections.
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Brod & Taylor Bread Steel

SKU: 1860458

$79.00
$79.00 $0.00 USD

Durable Bread Steel heats quickly for perfectly crispy crusts every time.

13 items left in stock

Ships Same Day by 5pm EST

Description

Bake the Best Bread Easily

Bring your bread baking to the next level - without the heavy lifting. The Brod & Taylor Bread Steel is a slim yet durable baking surface that heats up fast and spreads that warmth evenly underneath the dough. No more burnt bottoms, just a beautifully risen loaf.

Product Highlights
  • At 5.6 lb, it's the perfect balance of thickness and weight
  • Place it in the oven when preheating. When the oven is ready, so is the Bread Steel.
  • Enjoy baking homemade loaves with ease
  • Get the ultimate crispy pizza crust, too
  • Heat-treated for rust protection, pre-seasoned with flax oil, and ready to use
  • Pair it with a Brod & Taylor Baking Shell for easy, stress-free bread baking (sold separately)
  • Made of solid steel
  • Light enough to handle in and out of the oven
  • Dimensions: 14"L x 14"W x 0.1"H
  • Weight: 5.6 lb
  • Origin: China

Details

How to Use: Place your Bread Steel in the oven while preheating. Once your oven reaches temperature, it's ready to bake.

Helpful Hint: Placing parchment paper under the dough makes transfer into the oven easier.

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