Stainless Steel Cake Pan With Lid
SKU: 1042905
Durable stainless steel cake pan with lid keeps desserts fresh and protected.
Description
Description

Product Highlights
- Ideal for cakes, desserts, casseroles, or transporting food to holiday parties, potlucks and carry-ins.
- Bake, decorate and take all in one pan
- Professional quality, heavy-duty stainless steel will last a lifetime without rusting
- Made from 18/8 stainless steel
- Inside 13"L x 9-1/8"W
- With lid 14-1/8"L x 10"W x 3"H, 2-1/2 lb
- Without lid 13-2/5"L x 9-1/4"W x 2-2/5"H
Details
Get Baking!
Try this sweet, easy recipe from our Sapphire Cookbook Collection.
Lemon Supreme Cake (by Grace Unzicker)
Ingredients:
1 box lemon or yellow cake mix
1 pkg. lemon instant pudding
4 eggs
1/2 C. oil
1 C. water
For glaze:
2 C. powdered sugar
1/4 C. lemon juice
Directions:
Mix and beat ingredients for 2 minutes. Bake at 350°F for 40 minutes. Remove from oven and make 1" slashes at intervals with a knife. Stir together glaze ingredients and then pour over hot cake. Cool and enjoy!
Specs
| Country of Origin | CN |
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