Two glass bottles of traditional Mexican vanilla with vintage-inspired yellow and red labels, perfect for Kitchen & Food, Pantry, and Best Sellers collections.
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Traditional Mexican Vanilla

SKU: 1106650

$19.99
$19.99 $0.00 USD

Authentic Mexican vanilla with rich, full flavor and dark amber color.

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Ships Same Day by 5pm EST

Description

Try it, and you'll marvel at the rich, luscious taste of cakes, brownies, muffins, granola, ice cream and more. The secret is out: genuine Mexican vanilla makes all the difference. When it comes to flavor, there's almost no comparison between it and standard grocery-store vanilla. Its dark amber color tells you it's the real thing: authentic Mexican vanilla, made from the richest vanilla beans on earth.

  • Raised and produced in southern Mexico
  • Imported and bottled in the USA according to FDA food standards
  • Dark amber color and rich, full flavor
  • Our product testers thought it was the richest, most flavorful vanilla they'd ever used. They liked it even better than Watkins vanilla
  • Contains vanilla bean extractive in purified water, 10% alcohol, less than 1% vanillin (for consistency) and less than 1% corn syrup
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    Details

    Did you know that when vanilla beans are harvested, they have neither flavor nor fragrance?

    Amazingly, vanilla beans must remain on the vine for nine months, then go through an arduous curing and drying process in order to develop the complex flavor and fragrance the world has grown to love. Beans are heated in ovens or blanched in hot water, then placed in the sun for weeks, or sometimes months. They are then placed in large wooden boxes and allowed to "sweat." They will lose up to 80% of their moisture content before the process is complete. The entire process from pollination to shipment takes about one year.

    Specs
    Country of Origin MX
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