ZWILLING Pro 5.5-Inch Hollow-Edge Santoku Knife
SKU: 1907183
Compact 5.5" Santoku with hollow-edge blade for precise, everyday kitchen prep.
Description
Description
A Compact Santoku for Everyday Prep
When you want the versatility of a santoku without the extra length, this 5.5-inch knife is a handy choice for everyday kitchen work. Its compact blade makes quick work of mincing garlic, slicing cucumbers, dicing onions and trimming smaller cuts of meat, while hollow-edge indentations help keep food from clinging as you cut.

Product Highlights
ZWILLING Pro 5.5-Inch Hollow-Edge Santoku Knife Features:
- Compact santoku knife for mincing herbs, slicing meat and dicing vegetables
- Hollow-edge indentations help keep food from sticking to the blade
- Broad front curve supports a rocking motion, while the straighter back works well for chopping
- Curved bolster supports a comfortable professional pinch grip
- SIGMAFORGE construction is forged from one piece of special-formula high-carbon stainless steel
- Ice-hardened FRIODUR blade helps retain sharpness
- Precision-honed, laser-controlled edge provides a consistent cutting angle
- Full-tang, triple-riveted handle offers stability and control
- Blade hardness: 55–58 HRC
- Dishwasher safe; hand washing recommended
- Made in Germany
- Backed by a lifetime manufacturer’s warranty
Details
The curved bolster supports a comfortable pinch grip and gives you better control through both rocking and chopping motions. Forged in Germany from special-formula high-carbon stainless steel, the ice-hardened blade is made to stay sharp and dependable through years of meal prep.
Specs
- Blade Material: Special-formula steel
- Handle Type: Exposed tang
- Edge Type: Hollow edge
- Edge Finish: Razor edge
- Manufacturing Method: Forged
- Blade Hardness: 55–58 HRC
- Handle Color: Matte black
- Handle Material: Plastic
- Net Weight: 0.37 lb
- Overall Dimensions: 10.63"L × 1.57"W × 0.67"H
- Blade Length: 5.51"
- Handle Length: 4.33"
- Handle Width: 0.47"