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Easy Peasy Apple Pie (Apple Betty)

Easy Peasy Apple Pie (Apple Betty)

This recipe is so easy, I don’t even use a recipe!  If you are hankering for an apple pie, and perhaps have an abundance of apples on your property, this is the dessert for you!

Easy Peasy Apple Pie (Apple Betty)

This recipe is so easy, I don’t even use a recipe!  If you are hankering for an apple pie, and perhaps have an abundance of apples on your property, this is the dessert for you!

Author
Lehman's

Ingredients

  • 1 cup of apple cider
  • 2 tablespoons of brown sugar
  • 1 teaspoon of vanilla extract
  • 2 tablespoons of cinnamon
  • 2 tablespoons of butter (melted)
  • 3 cups of granola
  • 4–5 apples, peeled and sliced
  • Optional: chopped walnuts or pecans

Directions

  1. In a bowl, mix apple cider, brown sugar, vanilla extract, cinnamon and butter (melted). Put sliced apples in a 9″ casserole dish or deep pie pan.
  2. Stir in granola in the bowl and pour mixture over the apples in the dish, covering the apples.
  3. You can also add some chopped walnut or pecans for an extra crunch. Bake at 350 for about 30 minutes. Serve warm with vanilla ice cream or a dollop of whipped cream.
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