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Individual mini loaf pans make up fun little quick breads and meat loaves. Available at Lehmans.com or Lehman's in Kidron, Ohio.[/caption]
The holiday season is upon us, and with it come potlucks, family gatherings, office parties and more. This bread makes a nice addition to any of these occasions, or you can wrap it in plastic wrap and tie a pretty ribbon on top to make a cheery little holiday or hostess gift. Make them even cuter by baking them in mini loaf pans! (Choose individual ones [at right] or a mini loaf pan set from Lehman's.)
Ingredients: 3 cups flour 2 cups sugar 3 eggs 1 ½ teaspoons baking powder 1 ½ teaspoons salt 1 ½ tablespoons poppy seeds 1 ½ cups milk ¾ cups vegetable oil1 ½ teaspoons vanilla 1 ½ teaspoons butter flavoring Combine ingredients. Mix at medium speed two minutes. Spoon into two 8 x 4 x 3 loaf pans. Bake at 350° F or until a toothpick comes out clean. Cool and drizzle with orange glaze (below). [caption id="attachment_34144" align="aligncenter" width="800"]
Whisk Like a Pro - Just Push and Mix Fast and easy to use, ingenious Zip Whisk rotates as you push down on handle.[/caption]
Orange or Lemon Glaze:
1 cup sifted powdered sugar
2 tablespoons orange or lemon juice
¼ teaspoon vanilla
¼ teaspoon almond extract
¼ teaspoon butter flavoring
Combine ingredients and whisk until smooth. Drizzle over bread. Let set for a few minutes to harden before serving.
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