Cauliflower Broccoli Salad

This recipe originally appeared in Share Your Thanksgiving.

Cauliflower Broccoli Salad

Dori Fritzinger
Servings

Serves 8

Prep Time:

4 hours

Category

Salad

Ingredients

  • 1 head of cauliflower, separated into flowerets
  • 1 bunch broccoli, separated into flowerets
  • 1 red bell pepper, chopped
  • 1 small onion, chopped
  • 1 cup mayonnaise
  • 1/2 cup white vinegar
  • 1/4 cup sugar

Instructions

  1. Combine cauliflower, broccoli, bell pepper, and onion.
  2. In a separate bowl or large measuring cup, combine mayonnaise, vinegar, and sugar. Pour mayonnaise mixture over vegetables, toss to coat.
  3. Cover and chill for 2 to 4 hours.
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Dori Fritzinger

Dori Fritzinger

She lives and works with her multi-generational family in the foothills of the Blue Ridge Mountains in North Carolina. They have a farm of cows and calves, wool sheep, dairy goats, rabbits, ducks, geese, chickens, honeybees, a horse and a donkey.

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