There are a variety of ways you can use juniper berries to add a vibrant kick to your holiday cooking, from dried to fresh, and game meats to baked goods.
Juniper Berry Pheasant Rub
Juniper berries make a fantastic addition to game meats, and putting it on a fresh pheasant is one of my favorite ways to use it. Dry the berries in a dehydrator with a fine enough screen to the do the job (like this one), and then mill the berries when dry (I just use a dedicated coffee grinder for herbs, because juniper coffee isn’t great).
Here’s what I like to include with my rub recipe:
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