Scapes and Snap Pea Stir Fry
- Author
- Karen Geiser
- Cook Time
- 10 minutes
Ingredients
- 1 lb. snap or snow peas
- 1T. olive oil
- 5–6 garlic scapes, minced
- 2 tsp. lemon juice
- salt & pepper to taste
Directions
- Heat oil in skillet on medium heat.
- Stir in scapes and cook 1-2 minutes.
- Add peas and cook 3-4 minutes till crisp tender.
- Remove from heat and sprinkle on lemon juice, salt and pepper.
- Serve immediately.
0 Comments