Special Green Beans
Dori Fritzinger
Ingredients
3 tablespoons olive oil
3 cloves garlic, minced
3/4 cup slivered almonds
3 pounds fresh green beans, trimmed and snapped
Salt and pepper
Instructions
- Heat the olive oil in a skillet over medium heat. Stir in the garlic and almonds, and saute until lightly browned.
Place the green beans in a medium saucepan with enough water to cover, and bring to a boil. Season with salt and pepper. Cook 5 minutes, or until tender. Drain, and toss with the garlic and almonds to serve.
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