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Blueberry Coffee Cake

Blueberry Coffee Cake

This recipe originally appeared in Discover the Satisfaction of Baking (Sweet Recipes Inside!).

Blueberry Coffee Cake

AllisonErvin
Category

Dessert

Ingredients

  • 3/4 cup sugar
  • 1/4 cup shortening
  • 1 egg
  • 1/2 cup milk
  • 2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups flour
  • 2 cups blueberries
  • 1/2 cup sugar
  • 1/3 cup flour
  • 1/4 cup butter
  • 1/2 teaspoon cinnamon

Instructions

  1. Cream sugar and shortening.
  2. Add egg.
  3. Add sifted dry ingredients with milk.
  4. Pour into a greased 9×9″ pan.
  5. Sprinkle with topping. For topping, mix all ingredients.
  6. Bake at 375 degrees Fahrenheit for 40 to 50 minutes.
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AllisonErvin

AllisonErvin

Allison Ervin, granddaughter of company founder Jay Lehman, is passionate about the powerless – children, animals and anyone in need. A freshman at Kent State majoring in international business with a minor in non-profit management, she has served in Indonesia and Central America, teaching English in daycare centers and orphanages. A committed vegetarian, when not studying or cat-cuddling, Allison enjoys painting, listening to the latest music, and thrifting (shopping at thrift and vintage stores).

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