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This morning on my drive in to work, my eyes were dazzled at every turn by the sparkling colors of the foliage right now. In fact, I was almost sorry to pull into the Lehman’s parking lot and end my scenic drive. We are having an exceptionally lovely fall, and the peak color is promised this week and next. So, if you’ve been waiting for the perfect time to visit Amish Country and Lehman’s, that time is now. We’re located about an hour south of Cleveland (or an hour and a half northeast of Columbus), on the square in the village of Kidron. (Get directions here.) As a bonus, the Amish and farmers’ fruit and vegetable stands are still in full swing, offering fresh produce like apples, potatoes, squash, peppers and more (at great deals, I might add), plus homemade jams and jellies, baked goods, pumpkins, gourds, mums and all manner of fall-ish treasures. We hope to see you soon!
Switchel (Amish Haying Drink)
This recipe originally appeared in Blackstrap Molasses: 4 Recipes to Try and Love.
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