Simpler Living Blog

German Pancake (Dutch Baby)

This recipe originally appeared in Recipes for Your Christmas Morning.

German Pancake (Dutch Baby)

Sarah Nussbaum
Category

Bread

Ingredients

  • 3 eggs
  • 1 tsp. vanilla
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 1/2 c. flour
  • 2 T. butter

Instructions

  1. Place a cast iron skillet in oven. Preheat oven to 450.
  2. In a bowl, mix eggs, vanilla, salt and milk.
  3. Add flour and mix until just combined.
  4. Place butter in the skillet in the oven. When butter has melted, pour batter into the center of the skillet.
  5. Bake for 15-20 minutes.
  6. Top with syrup, fruit or your favorite pancake toppings.
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Sarah Nussbaum

Sarah Nussbaum

Sarah Nussbaum is an Ohio-based writer, wife, mom of four children, and aspiring homesteader. She enjoys singing, baking, gardening, home preserving and projects around her family’s 180-year-old farmhouse.

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