Simpler Living Blog

Wonton Taco Bites

Name: Wonton Taco Bites
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 24
Ingredients: 24 wonton wrappers; 1 pound lean ground beef; 1 (1.12 ounce) package dry taco seasoning mix; 2 tablespoons picante sauce; 1/2 cup favorite salsa; 1 cup shredded mexican blend (or cheddar) cheese

Artisan Mustards — Our flavor-bursting artisan mustards are made in Ohio’s Amish Country. Choose from three tasty kinds (each sold separately).

This flavorful mustard is made near our store in Ohio. So delicious as dips, on brats, burgers, sandwiches and hot dogs! Available in simply sweet, simply peppered and simple horsey (horseradish). Try them all!

Editor’s Note: Originally published in January 2015.

This recipe originally appeared in Super Bites and Slow-Cooker Dips for THE Big Game.

Wonton Taco Bites

Sarah Nussbaum

Servings

Prep Time:

20 minutes

Cook Time:

8 minutes

Ingredients

24 wonton wrappers
1 pound lean ground beef
1 (1.12 ounce) package dry taco seasoning mix
2 tablespoons picante sauce
1/2 cup favorite salsa
1 cup shredded mexican blend (or cheddar) cheese

Instructions

Preheat oven to 425° F.
Press wonton wrappers into mini-muffin cups. Bake for 5 minutes or until lightly browned.
Cook beef in skillet until browned. Drain off fat. Stir in taco seasoning mix and picante sauce.
Spoon beef mixture into wonton cups. Top with salsa and cheese.
Bake about 8 minutes or until wontons are golden brown.
Serve immediately with additional salsa. Garnish with sour cream, chopped cilantro and black olives if desired. Makes 24 mini taco bites.