Why buy cast iron? Kitchen fads may come and go, but cast iron is forever.
- Skillets are all pre-seasoned and ready to use.
See description section below for sizes.
Note: Our four largest skillets have small "helper" handles opposite the large handle.
Note: Lodge items do not have perfectly flat bottoms, so we cannot recommend them for use on glass top stoves.
Lids not included
Need to re-season your cast-iron cookware?
Lightly coat inside and outside with only liquid vegetable oil. Make sure to get all the corners. (Do not use butter, margarine or solid vegetable oil such as Crisco).