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25+ Year Shelf Life!
You'll be ready for anything with a food supply that will last and be there when you need it most. Our salmon fillets are freeze dried, so they can be stored long term and without needing refrigeration (lasts longer than dehydrated and traditional canned food!). Perfect for emergencies, just soak in water for about 6-8 hours, cook thoroughly, then enjoy.
Helpful Hint: Store a can opener with your salmon, so you have it when you need it.
Note: This meat is uncooked; do not consume raw.
Just soak in lukewarm or cold water for at least 6-8 hours and cook thoroughly. (The longer they soak in water the more tender they get.)
Once opened, they will last:
Ingredients: Freeze Dried Salmon Fillets, Uncooked. No preservatives, colorings, or additives.