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These are not your ordinary brussels sprouts. They're pickled and blended with tangy spices for tantalizing flavor. So good, they might just win over your picky eater.
Mild Brussels Sprouts: Brussels sprouts, water, vinegar, salt, natural flavors, and sodium bisulfite.
Hot Brussels Sprouts: Brussels sprouts, water, vinegar, salt, natural flavors, crushed red peppers, and sodium bisulfite.