Try it, and you'll marvel at the rich, luscious taste of cakes, brownies, muffins, granola, ice cream and more. The secret is out: genuine Mexican vanilla makes all the difference. When it comes to flavor, there's almost no comparison between it and standard grocery-store vanilla. Its dark amber color tells you it's the real thing: authentic Mexican vanilla, made from the richest vanilla beans on earth.
- Raised and produced in southern Mexico
- Imported and bottled in the USA according to FDA food standards
- Dark amber color and rich, full flavor
- Our product testers thought it was the richest, most flavorful vanilla they'd ever used. They liked it even better than Watkins vanilla
- Contains vanilla bean extractive in purified water, 10% alcohol, less than 1% vanillin (for consistency) and less than 1% corn syrup