Fancy Red Wax
is perfect for gift cheeses! Waxed cheese keeps longer. Petroleum based wax. 1 lb.
Citric Acid is used for making Mozzarella, Ricotta and other soft cheeses. 8 oz packet.
Vegetable Rennet from 100% non-animal sources. 10 tablets, 1/4 tablet sets 2 gallons.
Sour Cream Culture turns a pint of cream into thick sour cream.
Thermophilic Starters are used for Swiss, Romano, Parmesan.
Mesophilic Starters are used for hard cheeses like cheddar, Colby, Gouda, feta.